The oval cast iron roaster with lid from "HOFFMANN-METAL-VESSELS" combines minimalist design with functionality. The handles are unobtrusive in shape, but allow the cast iron roaster to be handled safely. The inner lid of the roaster made of uncoated cast iron closes the roaster perfectly. The cast iron material is characterized by its special heat conductivity, even heat distribution and heat storage.
Cooking, roasting, baking
The oval cast iron roaster is ideal for roasting and braising meat, fish, potatoes and casseroles. When searing on the stove, you can achieve a nice crust on the roast meat and thanks to the good heat retention of the cast iron, you can slowly braise the food in the oven.
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